Side Dishes

Authentic Mexican Rice

Candi England
March 11, 2015

This rice is superb. And simple. You probably won't go back to the boxed kind again.

Mexican Rice

1 cup white rice (not Minute Rice)
1 tablespoon olive oil
2 cups chicken stock
2 tablespoons spicy tomato sauce
1/2 onion, minced
2 cloves garlic, minced
salt to taste
Heat oil in a 2 quart pot over medium-high heat. When oil is hot, add the rice and stir constantly, toast until rice just begins to turn brown. Add onion and garlic and saute until the rice is golden...
See the full directions on my site
Nutritions

Calories
1039

Sodium
809mg
33% DV

Fat
20g
30% DV

Protein
28g
57% DV

Carbs
178g
60% DV

Fiber
9g
36% DV
Rice/Grains Dinner Mexican

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1 tablespoon oil
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Try it
See the full directions on my site
Nutritions

Calories
309

Sodium
351mg
14% DV

Fat
5g
8% DV

Protein
9g
18% DV

Carbs
54g
18% DV

Fiber
3g
14% DV