Avocado Chili Relish
6
This is a great topping for grilled hot dogs (which is how we ate it) but would also make a great dipper for tortilla chips. Make lots because it will be gone in a flash!
6
2 T. extra virgin olive oil
2 T. fresh cilantro, chopped
2 medium jalapeno chiles, minced
2 small shallots or 4 green onions, finely chopped
2 T. freshly squeezed lime juice
1 c. diced tomatoes (I used grape tomatoes, quartered)
2 avocados, peeled, seeded and coarsely chopped
Salt and black pepper to taste
2 T. fresh cilantro, chopped
2 medium jalapeno chiles, minced
2 small shallots or 4 green onions, finely chopped
2 T. freshly squeezed lime juice
1 c. diced tomatoes (I used grape tomatoes, quartered)
2 avocados, peeled, seeded and coarsely chopped
Salt and black pepper to taste
In a bowl, whisk together the olive oil, cilantro, jalapenos, shallots or green onion and lime juice. Gently fold in the tomatoes and avocados. Sprinkle with salt and pepper.
See the full directions on my site
See the full directions on my site
Nutritions
Calories
144
Sodium
209mg
8% DV
Fat
11g
17% DV
Protein
1g
3% DV
Carbs
10g
3% DV
Fiber
4g
18% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g8%
Polysaturated Fat1g9%
Monosaturated Fat8g50%
Cholesterol1mg0%
Sodium209mg8%
Potassium438mg12%
Protein1g3%
% DAILY VALUE*
Total Carbohydrate
Fiber4g18%
Sugar3g7%
Vitamin A244IU4%
Vitamin B60.24mg12%
Vitamin C14mg23%
Calcium37mg3%
Iron1mg8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.