Desserts

Bacon Pecan Apple Pie

48

Our senses went into overload with this one. We could smell the sweet, nutty aroma of apple pie, but we could also smell the salty, savory goodness of bacon. What's a Yumologist to do? Beware Yummies, this is not your Granny's apple pie. This bad boy will have you creating words like breaksert and desserfast. Your taste buds will be screaming for ice cream and eggs all at once. You'll be on the flavor trip of a lifetime. We envision resurrecting this recipe for holiday mornings

8
1 box of pre-made pie crust (we use Pilsbury's 2 dough pack)
5 apples peeled and cored
5 slices of thin or thick cut bacon (we use thin for crisper pieces but it's up to you)
3 tbsp butter
1/2 cup of chopped pecans
1 cup of brown sugar
1 tsp cinnamon
Preheat the oven to 425 degree Spray your prettiest pie dish with non-stick spray Peel, core and slice the apples Add the apples, pecans, butter, brown sugar and cinnamon to a skillet Simmer on med-low heat...
See the full directions on my site
Nutritions

Calories
1267

Sodium
1050mg
43% DV

Fat
116g
179% DV

Protein
2g
4% DV

Carbs
40g
13% DV

Fiber
4g
17% DV

This cheese bake is very easy and quick, so anyone can make this, including those who have lots to do or those of you who have not enough time.

100 g Prawn
1/2 Bloccoli
Sauce:
6 tbsp Mayonnaise
4 tbsp Milk
1/2 tsp Mastard
100 g Cheese
1 pinch Salt
1 pinch Pepper
4 people

1. Cut the big prawn in half.

2. Put mayonnaise, milk, mustard , salt and pepper in a jam jar. Close the lid and shake it.

3. Place the broccoli and the prawn into an ovensafe dish.

4....
See the full directions on my site

Nutritions

Calories
384

Sodium
1424mg
59% DV

Fat
28g
43% DV

Protein
23g
46% DV

Carbs
5g
1% DV

Fiber
1g
6% DV

This traditional German Christmas Stollen bread is a festive addition to your holiday celebration! The rich, buttery sweet bread is studded with a variety of dried fruits like cranberries, cherries and raisins, nuts, subtle notes of citrus, and plenty of warm spices. Finish it off with a blizzard of powdered sugar, grab a warm cup of coffee, and settle in for the ultimate cozy treat!

For the Fruit:
1 c raisins
1/3 c golden raisins
1/3 c sweetened dried cranberries
1/3 c dried cherries
3 T dark rum or orange juice
For the Sponge:
2 packets active dry yeast
1/4 c warm water
2/3 c whole milk
1 t honey
1 c all purpose flour
For the Dough:
1/3 c honey
1 egg
1/2 c salted butter
1 T lemon zest
1 t salt
1/2 t ground nutmeg
1/2 c chopped nuts
3-4 c all purpose flour
vegetable oil ( for coating the bowl )
For the Filling:
2 T salted butter
2 t ground cinnamon
3 T granulated sugar
For the Topping:
1/2 c confectioners sugar
2 loaves

PREPARE FRUIT