Bacon Wrapped Stuffed Pork Tenderloin

September 17, 2013

629

This is a simple yet fancy recipe and so delicious.

3-4 lb pork tenderloin
1 box stove top stuffing
1 package of bacon (about 12 slices)
onions and mushrooms to taste

Preheat oven to 300 degrees Cook the stove top stuffing according to box directions. Gently slice the pork loin horizontaly through about 3/4 of the way through the center so it will lay flat. Do not slice...
See the full directions on my site

Nutritions

Calories
316

Sodium
693mg
28% DV

Fat
10g
16% DV

Protein
47g
95% DV

Carbs
2g
0% DV

Fiber
2g
9% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 4g 20%

Polysaturated Fat 1g 9%

Monosaturated Fat 5g 31%

Cholesterol 119mg 39%

Sodium 693mg 28%

Potassium 1220mg 34%

Protein 47g 95%

% DAILY VALUE^*

Total Carbohydrate

Fiber 2g 9%

Sugar 0.0g 0%

Vitamin A 9IU 0%

Vitamin B6 1mg 86%

Vitamin C 2mg 4%

Calcium 17mg 1%

Iron 2mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.