DessertsFebruary 07, 2015
Calories
514
Sodium
292mg
12% DV
Fat
24g
37% DV
Protein
3g
6% DV
Carbs
71g
24% DV
Fiber
1g
6% DV
Baked Buttermilk Pumpkin Donuts with Brown Butter Glaze
6
12
¼ cup butter, melted
¼ cup canola oil
1/3 cup buttermilk
1 large egg
1 yolk, from a large egg
1 cup dark brown sugar
1 cup pumpkin puree
1 teaspoon vanilla extract
1 ½ cups all-purpose flour
1 ½ teaspoons baking powder
¼ teaspoon baking soda
2 teaspoons pumpkin pie spice
½ teaspoon salt
Brown Butter Glaze:
1/2 c. salted butter
1 TBS vanilla
4 cups powdered sugar
Evaporated milk to desired consistency
¼ cup canola oil
1/3 cup buttermilk
1 large egg
1 yolk, from a large egg
1 cup dark brown sugar
1 cup pumpkin puree
1 teaspoon vanilla extract
1 ½ cups all-purpose flour
1 ½ teaspoons baking powder
¼ teaspoon baking soda
2 teaspoons pumpkin pie spice
½ teaspoon salt
Brown Butter Glaze:
1/2 c. salted butter
1 TBS vanilla
4 cups powdered sugar
Evaporated milk to desired consistency
Buttermilk Pumpkin Donuts:
Preheat the oven to 350* and spray two (standard) donut pans well with cooking spray.
Mix butter, oil, buttermilk, egg, egg yolk, brown sugar, pumpkin, and vanilla in a large...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
514
Sodium
292mg
12% DV
Fat
24g
37% DV
Protein
3g
6% DV
Carbs
71g
24% DV
Fiber
1g
6% DV
