Main Dishes

Baked Citrus Shrimp & Asparagus

7

A quick and easy dish of shrimp and asparagus with a dash of citrus

2
1/2 pound shrimp, precooked, thawed
1-2 lemons, thinly sliced
3 tablespoons Italian seasoning
1/2 cup butter, melted
1/2 pound asparagus, trimmed
Salt, to taste
Preheat oven to 350* and line a baking sheet with aluminum foil. In a bowl, toss shrimp with Italian seasoning. Place the thinly sliced lemon across the bottom of the baking sheet (you do not need to cover...
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Nutritions

Calories
570

Sodium
1607mg
66% DV

Fat
44g
67% DV

Protein
17g
35% DV

Carbs
19g
6% DV

Fiber
5g
22% DV