Baked Pumpkin Donuts with Greek Yogurt Frosting

January 31, 2014

172

The spices and pumpkin flavors really shine through in this recipe and you can choose whatever you want to top these donuts with. You could even make a few different toppings and make a fun donut topping bar for your family to decorate their donuts with.

1 3/4 cup whole wheat pastry flour or white whole wheat flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon ginger
1/3 cup pumpkin puree
1/2 cup brown sugar
2 eggs
3/4 cup unsweetened vanilla almond milk
2 tablespoons olive oil
1 teaspoon vanilla extract
1 cup plain non-fat Greek yogurt
1 tablespoon natural peanut butter
2 tablespoons mini chocolate chips

Preheat the oven to 325° and spray a donut pan with non-stick cooking spray. In a large bowl whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg and ginger. In a medium bowl whisk...
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Nutritions

Calories
254

Sodium
312mg
13% DV

Fat
5g
8% DV

Protein
31g
63% DV

Carbs
23g
8% DV

Fiber
2g
8% DV