Baked Red Velvet Donuts with Cream Cheese Glaze

February 19, 2014

145

Delicious red velvet baked donuts with a sweet cream cheese frosting.

2 1/4 c. flour
1 T. baking powder
1/2 t. salt
2/3 c. sugar
1 egg
2 T. vegetable oil
2 T. cocoa powder
1 t. vanilla
1/2 c. low fat milk
Red AmeriColor Soft Gel Paste

For the glaze:
2 oz. low fat cream cheese
1 c. powdered sugar
1 t. vanilla
Super White AmeriColor Soft Gel Paste (optional)
Heart or Colored Sprinkles

1. Preheat the oven to 350 degrees. Spray a donut pan with cooking spray and set aside. 2. In a medium bowl combine the flour, baking powder, and salt. Mix well and set aside. 3. In a large bowl mix...
See the full directions on my site

Nutritions

Calories
311

Sodium
125mg
5% DV

Fat
6g
9% DV

Protein
6g
12% DV

Carbs
58g
19% DV

Fiber
2g
8% DV