Baked White Fish - Winosity

34

This is an herbaceous fish dish, but also has the umami and salt of the soy sauce. It calls for cod, but any meaty white fish will work such as John Dory, swordfish or halibut.

2
26 oz cod fillets
1 clove garlic
1 tsp ground black pepper
1 lemon
1 stalk dill
5 leaves of basil
1 stalk spring onions
1 tbsp low sodium soy sauce
1 oz white sesame seeds
1 oz butter
  1. Preheat the oven to 350 degrees Fahrenheit
  2. Mince the garlic, dill, and basil and put in a bowl together with the softened butter, mix well
  3. Zest the lemon into the bowl
  4. ...
    See the full directions on my site
Nutritions

Calories
1304

Sodium
2567mg
106% DV

Fat
76g
117% DV

Protein
91g
183% DV

Carbs
57g
19% DV

Fiber
28g
113% DV
Looking for the perfect rosé wine pairing? Then this recipe for fish is perfect for you. A quick seafood recipe that will amaze your partner. This is a twist on the traditional baked cod fish recipe, adding an Asian twist but retaining the juiciness and the flavor of the fish. This is a truly delicious recipe. This is one of the best seafood recipes you can make at home and in just 20 minutes.

An overnight Sausage Breakfast Casserole is the best make-ahead dish for a special holiday morning or a lazy Sunday brunch. Loaded with eggs, sausage, cheese and bread, you get a delicious and satisfying meal in one pan -- and the entire recipe can be assembled the night before. Here's to sleeping in, hot mugs of coffee, and hearty, down-home comfort food to start your day!

1 lb. bulk pork sausage
1/2 c diced onion
12 large slices white sandwich bread
8 oz cheddar cheese ( grated )
10 eggs
3 c whole milk
1/2 t dry mustard
1 t kosher salt
1/4 t pepper
10-12
  • Brown the sausage and onion in a large skillet over medium-high heat until the meat is no longer pink (about 7 minutes); drain.
  • Grease a deep 13 x 9-inch baking dish. Arrange bread cubes in...
    See the full directions on my site
Nutritions

Calories
431

Sodium
2140mg
89% DV

Fat
25g
39% DV

Protein
32g
65% DV

Carbs
10g
3% DV

Fiber
3g
12% DV

Pecan Pie

409

Impress your guests with this perfect Southern Pecan Pie. With eight easy ingredients and only ten minutes prep time you too can cook like a chef.

1 unbaked or frozen pie crust
2 1/2 cups pecans coarsely chopped
3 large eggs
1 cup light or dark corn syrup
3/4 cup packed light or dark brown sugar
3 tablespoons melted butter (slightly cooled)
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
8
Nutritions

Calories
605

Sodium
576mg
24% DV

Fat
63g
97% DV

Protein
1g
3% DV

Carbs
0.5g
0% DV

Fiber
1g
4% DV
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