Main DishesFebruary 18, 2014
Calories
439
Sodium
765mg
31% DV
Fat
23g
36% DV
Protein
32g
65% DV
Carbs
19g
6% DV
Fiber
8g
34% DV
Balsamic-Glazed Salmon Fillets
25
A glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillets extraordinary,,
6
6 (5 ounce) salmon fillets
4 cloves garlic, minced
1 tablespoon white wine
1 tablespoon honey
1/3 cup balsamic vinegar
4 teaspoons Dijon mustard
salt and pepper to taste
1 tablespoon chopped fresh oregano
4 cloves garlic, minced
1 tablespoon white wine
1 tablespoon honey
1/3 cup balsamic vinegar
4 teaspoons Dijon mustard
salt and pepper to taste
1 tablespoon chopped fresh oregano
Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil, and spray with non-stick cooking spray.
Coat a small saucepan with non-stick cooking spray. Over medium heat, cook and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
439
Sodium
765mg
31% DV
Fat
23g
36% DV
Protein
32g
65% DV
Carbs
19g
6% DV
Fiber
8g
34% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g21%
Polysaturated Fat13g83%
Monosaturated Fat6g39%
Cholesterol1mg0%
Sodium765mg31%
Potassium875mg25%
Protein32g65%
% DAILY VALUE*
Total Carbohydrate
Fiber8g34%
Sugar6g12%
Vitamin A4IU0%
Vitamin B62mg115%
Vitamin C2mg4%
Calcium146mg14%
Iron3mg16%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.