Banana Bars topped with cream cheese frosting and so soft and tender! A trusted family favorite and trusted comfort food treat. This banana bar recipe is no fail and always a hit no matter where you bring it or who you share them with! If you are wondering what to do with your over ripe bananas on the counter this is the answer!
1/2 c butter
2 c sugar
3 medium ripe bananas
1 tsp vanilla
2 c all purpose flour
1 tsp baking soda
1/4 c butter
4 oz cream cheese
2 1/4 c powdered sugar
1 tsp vanilla extract
- Preheat oven to 350 degrees F.
- In a mixing bowl, cream butter and sugar. Beat in eggs, bananas and vanilla.
- Combine the flour, baking soda and salt; add to the creamed mixture and...
See the full directions on my site