Cakes
April 09, 2015
Calories
375
Sodium
282mg
11% DV
Fat
19g
30% DV
Protein
7g
15% DV
Carbs
44g
15% DV
Fiber
3g
12% DV
Banana Cupcake with Peanut butter-Caramel Buttercream Frosting
16
The combination of peanut butter and banana is just absolutely perfect. But wait! Why not make it even better, let us add caramel!
24
BANANA CUPCAKES
1 cup vegetable oil
½ cup brown sugar
1 cup granulated sugar
4 large eggs
4 large very ripe bananas
2 tsp vanilla extract
3¼ cups all-purpose flour
1½ tsp baking soda
½ tsp ground cinnamon -optional
1 tsp salt
1 cup buttermilk (see note for alternatives)
¾ cup semi-sweet chocolate chips
¾ cup cashew, crushed
PEANUT BUTTER BUTTERCREAM FROSTING
1 cup creamy peanut butter
80g unsalted butter, softened to room temperature
100g powdered sugar
1 teaspoon vanilla extract
4 Tbps heavy cream or 5 Tbsp cream cheese
CARAMEL BUTTERCREAM FROSTING
½ cup caramel
80g unsalted butter, softened to room temperature
80g powdered sugar
¼ tsp salt
4 Tbps heavy cream or 5 Tbsp cream cheese
1 cup vegetable oil
½ cup brown sugar
1 cup granulated sugar
4 large eggs
4 large very ripe bananas
2 tsp vanilla extract
3¼ cups all-purpose flour
1½ tsp baking soda
½ tsp ground cinnamon -optional
1 tsp salt
1 cup buttermilk (see note for alternatives)
¾ cup semi-sweet chocolate chips
¾ cup cashew, crushed
PEANUT BUTTER BUTTERCREAM FROSTING
1 cup creamy peanut butter
80g unsalted butter, softened to room temperature
100g powdered sugar
1 teaspoon vanilla extract
4 Tbps heavy cream or 5 Tbsp cream cheese
CARAMEL BUTTERCREAM FROSTING
½ cup caramel
80g unsalted butter, softened to room temperature
80g powdered sugar
¼ tsp salt
4 Tbps heavy cream or 5 Tbsp cream cheese
CUPCAKES:
In a bowl, beat oil, brown and granulated sugar together using a hand or stand mixer medium speed until creamed for about 2-3 minutes. Add the eggs one at a time beating well every after additions...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
375
Sodium
282mg
11% DV
Fat
19g
30% DV
Protein
7g
15% DV
Carbs
44g
15% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
11g
55%
Polysaturated Fat
2g
13%
Monosaturated Fat
6g
40%
Cholesterol
4mg
1%
Sodium
282mg
11%
Potassium
327mg
9%
Protein
7g
15%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
12%
Sugar
22g
45%
Vitamin A
73IU
1%
Vitamin B6
0.42mg
21%
Vitamin C
4mg
7%
Calcium
40mg
4%
Iron
1mg
10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.