Banana Poi

March 22, 2014

192

Tastes great on its own as a side or dessert, or drizzled on Pulled Pork Hawaiian Haystacks.

2 cups very ripe bananas, mashed
2 Tbsp lemon juice
1 cup coconut cream (I used roughly 1/2 can cream of coconut instead)

Mash bananas until a smooth paste is formed. Add the lemon juice. Gradually add the coconut cream, stirring constantly. Chill & serve.
See the full directions on my site

Nutritions

Calories
487

Sodium
1031mg
42% DV

Fat
4g
6% DV

Protein
2g
4% DV

Carbs
116g
39% DV

Fiber
7g
30% DV