Basic German Potato Salad
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I strongly suggest that you try this, it is so vary worth it, and if you have any variations please do share, I would love to try something new!
4
3 cups potatoes, peeled and diced
½ tbsp extra virgin olive oil, or bacon grease
1 small onion, diced
¼ cup cider vinegar
2 tbsp water
4 slices of bacon, cooked and crumbled
Salt & pepper to taste
1/4 cup chopped Green onions, or chives
½ tbsp extra virgin olive oil, or bacon grease
1 small onion, diced
¼ cup cider vinegar
2 tbsp water
4 slices of bacon, cooked and crumbled
Salt & pepper to taste
1/4 cup chopped Green onions, or chives
Bring a large pot of salted water to a boil and cook the potatoes for about 10-12 minutes or until they have softened. Then drain and set aside. In the same pan sauté the onion with oil (or more...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
294
Sodium
246mg
10% DV
Fat
13g
20% DV
Protein
7g
14% DV
Carbs
34g
11% DV
Fiber
4g
19% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g23%
Polysaturated Fat1g11%
Monosaturated Fat7g43%
Cholesterol21mg7%
Sodium246mg10%
Potassium849mg24%
Protein7g14%
% DAILY VALUE*
Total Carbohydrate
Fiber4g19%
Sugar3g6%
Vitamin A14IU0%
Vitamin B60.8600000000000001mg43%
Vitamin C37mg62%
Calcium35mg3%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.