Appetizers
September 12, 2014
Calories
16458
Sodium
2591mg
107% DV
Fat
1596g
2456% DV
Protein
40g
80% DV
Carbs
125g
42% DV
Fiber
25g
101% DV
Beer Battered Cheese Curds
576
Beer Battered Cheese Curds are coated in a crispy, salty batter and ooze fresh, hot cheese from the center!
2 quarts oil for frying
1 cup all-purpose flour
¼ cup milk
1 tsp baking soda
1 cup beer
½ teaspoon salt
2 eggs
2 pounds cheese curds, separated
Extra flour for coating the cheese curds
1 cup all-purpose flour
¼ cup milk
1 tsp baking soda
1 cup beer
½ teaspoon salt
2 eggs
2 pounds cheese curds, separated
Extra flour for coating the cheese curds
Throw your cheese curds in the freezer for an hour and heat your oil high to 400°. In a medium bowl mix the flour, milk, baking soda, beer, salt and eggs just until well combined.
In a separate bowl add...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
16458
Sodium
2591mg
107% DV
Fat
1596g
2456% DV
Protein
40g
80% DV
Carbs
125g
42% DV
Fiber
25g
101% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
120g
603%
Polysaturated Fat
182g
1142%
Monosaturated Fat
1293g
8084%
Cholesterol
27mg
9%
Sodium
2591mg
107%
Potassium
392mg
11%
Protein
40g
80%
% DAILY VALUE*
Total Carbohydrate
Fiber
25g
101%
Sugar
3g
7%
Vitamin A
138IU
2%
Vitamin B6
18mg
909%
Vitamin C
22mg
38%
Calcium
125mg
12%
Iron
23mg
132%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
