Side Dishes
January 27, 2017
Calories
2046
Sodium
2066mg
86% DV
Fat
117g
181% DV
Protein
124g
249% DV
Carbs
111g
37% DV
Fiber
36g
145% DV
Beet and Goat Cheese Tart
1
This beauty combines the flaky, buttery puff pasty we practically drool over come dessert with creamy goat cheese and bold rosemary. We’d say it’s the perfect side dish or appetizer, but let’s be honest: no one will want to share.
1 Egg
Puff Pastry, Thawed
12 Oz Crumbled Goat Cheese
4 Cooked Beets (2 Red and 2 Golden)
Salt and Pepper
Rosemary
Puff Pastry, Thawed
12 Oz Crumbled Goat Cheese
4 Cooked Beets (2 Red and 2 Golden)
Salt and Pepper
Rosemary
Preheat oven to 350ºF. Crack egg into a small bowl and whisk to create an egg wash.
Place puff pastry on baking sheet and brush with egg wash.
Sprinkle half the goat cheese over puff pastry. Add sliced...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
2046
Sodium
2066mg
86% DV
Fat
117g
181% DV
Protein
124g
249% DV
Carbs
111g
37% DV
Fiber
36g
145% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
84g
424%
Polysaturated Fat
4g
25%
Monosaturated Fat
28g
181%
Cholesterol
472mg
158%
Sodium
2066mg
86%
Potassium
3738mg
106%
Protein
124g
249%
% DAILY VALUE*
Total Carbohydrate
Fiber
36g
145%
Sugar
80g
160%
Vitamin A
6446IU
128%
Vitamin B6
1mg
52%
Vitamin C
58mg
96%
Calcium
3235mg
323%
Iron
15mg
86%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
