Soups

Beth's Chicken and Wild Rice Soup

4

A hot, hearty chicken soup that simple to make and oh so comforting!

4
2 boneless skinless chicken breast halves
2 Tablespoons canola oil
1/2 large onion, diced
3 large carrots, peeled and diced
2 celery stalks, diced
salt & pepper
10 cups of low sodium chicken broth
1 teaspoon of dried parsley
1/4 teaspoon of garlic powder
1/4 teaspoon of dried thyme
1 cup wild and long grain rice mix
In a medium pot add water (enough to cover the chicken breasts) and bring it to a boil. Add the chicken breasts and poach for 25 minutes. Meanwhile to a medium stock pot, add oil and heat over medium...
See the full directions on my site
Nutritions

Calories
214

Sodium
2472mg
103% DV

Fat
24g
37% DV

Protein
8g
17% DV

Carbs
24g
8% DV

Fiber
11g
45% DV

Mezcal Negroni

503

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV