Desserts

Bourbon-Seared Peaches with Fig Balsamic Vinegar

25

Homemade whipped cream and fig balsamic vinegar paired with bourbon-seared peaches make this dessert perfect for a special dinner.

4
4 peaches, halved and pitted
1 cup bourbon
2 Tbs unsalted butter
1 tsp fresh thyme, chopped
dash of kosher salt
Homemade Whipped Cream, to taste
Fig Balsamic Vinegar, drizzled
When selecting your peaches, make sure they are of a medium softness. You don’t want them to be too hard otherwise they will not be tender enough when you eat this dish. Use a very sharp knife to cut the...
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Nutritions

Calories
243

Sodium
4mg
0% DV

Fat
7g
11% DV

Protein
2g
4% DV

Carbs
15g
5% DV

Fiber
3g
15% DV

Pumpkin Pie Cake Recipe

420

We love Fall pumpkin recipes. Our mom got this Pumpkin Pie Cake recipe years ago at a church party. It is a cross between pumpkin pie and cake. It’s moist and so delicious. You can also top it with whipped cream or vanilla ice cream. You can’t go wrong with this one. If you don’t ...

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