Main Dishes

Braided taco recipe.

487

Really good recipe, anything recipe with crescent rolls is amazing!!

1 lb ground beef
taco seasoning (your favorite kind)
1/2 onion chopped
1 can black beans
1 can diced tomatoes
1 pkg crescent rolls
2 cups grated cheese
1/ In a skillet, brown 1lb of ground meat. Season with your favorite taco seasoning. When meat is just cooked through add half of a small onion and let cook a few minutes. Adding the onion now keeps it slightly crunchy. Rinse and drain 1- 15oz can of black beans. Add to meat. Drain 1 can of rotel tomatoes. Add to meat. Heat til mixture is hot through out. 2. Line a baking sheet with parchment paper (makes clean up easy). Roll out 1 package of crescent roll onto baking sheet. Mend the perforations. 3. Cut crescent sheet on both sides 1inch apart. A pizza cutter works well 4. Put cooked meat mixture in center of cut crescent sheet 5. Put 2 cups of grated cheddar cheese on top of meat mixture 6. Fold crescent strips over meat mixture and press the strips together to seal the braid. 7. Bake in 350° oven for 20-25 minutes or until golden brown 8. Let sit for 5-10minutes to allow the Taco Braid to set.
Nutritions

Calories
4425

Sodium
6848mg
285% DV

Fat
215g
330% DV

Protein
291g
583% DV

Carbs
289g
98% DV

Fiber
76g
304% DV

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