Breakfast Crescent Pockets

1) Preheat oven to 375 degrees 2) Line baking sheet with parchment paper 3) Unroll crescent rolls 4) Press two triangles together to form a seamless 6x6 square - repeat to make 4 squares 5) Divide meat, eggs, cheese and green chilies evenly into fourths and top crescent squares 6) Fold all four corners of each square up to meet in the middle and twist points together 7) Once all four pockets are created, bake for 15 minutes or until golden brown