Main Dishes
September 16, 2017
Calories
298
Sodium
596mg
24% DV
Fat
9g
15% DV
Protein
12g
24% DV
Carbs
42g
14% DV
Fiber
3g
12% DV
Breakfast Shepherd’s Pie
35
Breakfast Shepherd’s Pie - Turn a traditional, old-fashioned dish into extraordinary breakfast fare with this unique recipe this is one of the best uses ever for leftover mashed potatoes.
6
3 large russet potatoes (about 2½ lbs. total weight), peeled and cut into large chunks roughly all the same size
¼ cup cream cheese
¼ cup sour cream
2 tablespoons butter
1 teaspoon salt
Olive oil cooking spray
10-ounce package of frozen chopped spinach, thawed
1½ cups (3 ounces) cheddar cheese, grated
8 large eggs
2 tablespoons fresh chives, finely chopped
½ teaspoon savory seasoning (I like herbs de provence or Italian seasoning)
¼ teaspoon pepper
½ pound deli ham, thinly sliced
¼ cup cream cheese
¼ cup sour cream
2 tablespoons butter
1 teaspoon salt
Olive oil cooking spray
10-ounce package of frozen chopped spinach, thawed
1½ cups (3 ounces) cheddar cheese, grated
8 large eggs
2 tablespoons fresh chives, finely chopped
½ teaspoon savory seasoning (I like herbs de provence or Italian seasoning)
¼ teaspoon pepper
½ pound deli ham, thinly sliced
Place the potatoes in a large pot, cover with water, and bring to a boil. Reduce the heat and simmer for 25 minutes or until the potatoes are tender. Drain and place in a bowl. Add the cream cheese, sour...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
298
Sodium
596mg
24% DV
Fat
9g
15% DV
Protein
12g
24% DV
Carbs
42g
14% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
6g
31%
Polysaturated Fat
0.88g
5%
Monosaturated Fat
2g
18%
Cholesterol
31mg
10%
Sodium
596mg
24%
Potassium
1057mg
30%
Protein
12g
24%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
12%
Sugar
2g
4%
Vitamin A
687IU
13%
Vitamin B6
0.79mg
39%
Vitamin C
15mg
25%
Calcium
95mg
9%
Iron
2mg
12%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.