Broccoli & Onion Quiche

2

Easy for a side dish but also enough for an entry...either way it's just as tasty!

6
1 pie crust (store bought or homemade)
6 eggs
1 cup whipping cream
½ cup finely chopped onion
1 tablespoon butter
1 cup broccoli florets (fresh or frozen)
1 ¾ cups shredded Sharp Cheddar Cheese
1 tsp garlic salt
1 tsp dried basil
Salt and pepper to taste
1. Preheat the oven to 375°. 2. Roll out the pie crust then lightly press into the form of a tart or pie pan. 3. Sauté the onion in butter for about 5 minutes, just until softened. If the broccoli is fresh,...
See the full directions on my site
Nutritions

Calories
382

Sodium
346mg
14% DV

Fat
30g
46% DV

Protein
15g
30% DV

Carbs
12g
4% DV

Fiber
2g
10% DV

Putting a little Southern spin on classic New England lobster rolls with these simple and delicious shrimp rolls! On a warm summer day, there's just nothing better than a chilled sandwich and a cold beverage. Make them ahead if you're entertaining, or whip up the no-cook meal in about 15 minutes. These easy shrimp rolls are a delicious lunch or dinner when served alongside coleslaw, potato chips, hush puppies or pickles!

2 T salted butter
1 lb. peeled and deveined cooked shrimp
1 stalk celery
2 green onions
1/3 c mayonnaise
1 t lemon juice
1 t white vinegar
1 T minced fresh dill
1/4 t Old Bay seasoning
1/4 t sugar
Kosher salt and black pepper ( to taste )
4 hot dog buns
4
  • Pat shrimp dry and place in a large bowl. Add the celery and green onions; toss gently to combine.
  • In a separate bowl or large measuring cup, whisk together the mayonnaise, lemon juice,...
    See the full directions on my site
Nutritions

Calories
248

Sodium
870mg
36% DV

Fat
7g
11% DV

Protein
19g
38% DV

Carbs
23g
8% DV

Fiber
3g
14% DV