Brown Paper Bag Apple Pie

September 16, 2013

A delicate flaky crust with a sweet cinnamon apple filling. This pie bakes up perfectly every time because of the secret brown paper bag method! You just gotta try it to believe it!

For the Apple Filling
Ingredients:

8 cups apples, peeled and sliced

3/4 cup brown sugar

3/4 cup granulated sugar

1/4 cup flour, unbleached or all-purpose

1 teaspoon ground cinnamon

1/4 teaspoon salt

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For the Flaky Pie Crust
Ingredients:

1 cup vegetable shortening, cold

2 cups flour, unbleached or all-purpose

1 teaspoon salt

1/2 cup water, ice cold

For the apple pie filling: Peel and slice the apples and place them in a large mixing bowl. Stir in the lemon juice. In a separate bowl, combine the dry ingredients. Add the dry ingredients to the apples,...
See the full directions on my site

Nutritions

Calories
381

Sodium
251mg
10% DV

Fat
14g
22% DV

Protein
3g
6% DV

Carbs
56g
19% DV

Fiber
3g
12% DV