Breads

Butter Buns

24

Incredibly delicious and worth the effort to make them; you can't eat just one! Be sure to check out my blog post to learn about the techniques used to make these as well as to get the recipe for the Cinnamon Rolls using this dough as the base.

20
1 cup of milk 2 packages of yeast
1 stick of butter, or ½ cup ½ c of warm water
½ c of sugar 1 egg, beaten
1 tsp of salt 4 c of flour measured into a separate bowl
½ stick (or more) of butter at room temp.
Pour yeast into warm water (not over 110 degrees) and stir, let it sit to proof. Scald milk in a large pot, then with the heat off stir in ½ c of butter and the sugar into it until melted. Cool to 100 – 105...
See the full directions on my site
Nutritions

Calories
125

Sodium
60mg
2% DV

Fat
9g
14% DV

Protein
3g
6% DV

Carbs
6g
2% DV

Fiber
0.4g
1% DV

Putting a little Southern spin on classic New England lobster rolls with these simple and delicious shrimp rolls! On a warm summer day, there's just nothing better than a chilled sandwich and a cold beverage. Make them ahead if you're entertaining, or whip up the no-cook meal in about 15 minutes. These easy shrimp rolls are a delicious lunch or dinner when served alongside coleslaw, potato chips, hush puppies or pickles!

2 T salted butter
1 lb. peeled and deveined cooked shrimp
1 stalk celery
2 green onions
1/3 c mayonnaise
1 t lemon juice
1 t white vinegar
1 T minced fresh dill
1/4 t Old Bay seasoning
1/4 t sugar
Kosher salt and black pepper ( to taste )
4 hot dog buns
4
  • Pat shrimp dry and place in a large bowl. Add the celery and green onions; toss gently to combine.
  • In a separate bowl or large measuring cup, whisk together the mayonnaise, lemon juice,...
    See the full directions on my site
Nutritions

Calories
248

Sodium
870mg
36% DV

Fat
7g
11% DV

Protein
19g
38% DV

Carbs
23g
8% DV

Fiber
3g
14% DV