Main Dishes

Butter Chicken

84

A delicious Indian chicken dish with a tomato and cream based sauce.

8
4 boneless, skinless chicken breast halves, cut into bite size pieces
4 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon cayenne pepper
1/4 teaspoon ground coriander
1/4 teaspoon cumin
1/4 teaspoon cardamom
1 whole lime, juiced
1 medium onion, diced
1/4 cup butter
1 can (14.5 oz.) tomato sauce
1 can (14.5 oz.) diced tomatoes
1 pint heavy cream
1/4 cup chopped cilantro
Combine the garlic, salt, pepper, spices and lime juice. Pour over chicken in a shallow container or Ziploc bag and marinate for at least two hours. Saute the onion in the butter until soft. Add marinated...
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Nutritions

Calories
396

Sodium
800mg
33% DV

Fat
29g
45% DV

Protein
17g
34% DV

Carbs
11g
4% DV

Fiber
3g
13% DV