Sandwiches

Buttermilk Fried Chicken Sandwich with Chipotle Aioli

42

Buttermilk brined, twice fried chicken breast, served on a soft roll with savoy cabbage and a chipotle aioli.

4
2 Skin-on Boneless Chicken Breasts
1-1/2 Cups Buttermilk
1 Tbs Pink Peppercorns
1 Tbs Black Peppercorns
2 Cloves of Garlic smashed
1 Cinnamon Stick
1 Jalapeño
1/4 cup Brown Sugar
I always buy whole chickens and cut them up myself. It gives me the freedom of choosing how I want my cuts. It’s really hard to find skin-on boneless chicken, so you can just buy bone-in and cut it off...
See the full directions on my site
Nutritions

Calories
118

Sodium
77mg
3% DV

Fat
2g
3% DV

Protein
5g
11% DV

Carbs
21g
7% DV

Fiber
2g
10% DV