Butterscotch Pudding Cookies

December 08, 2013

498

These Butterscotch Pudding Cookies are a big hit around my house. When I make these cookies, they seem to dissappear a little too fast. These are made with butterscotch pudding, and by adding the pretzels it gives them an extra crunch and a little salty flavor. If you love butterscotch as much as I do, then you will love these Butterscotch Pudding Cookies!!! -Robin

1 cup butter

3/4 cup brown sugar
1/4 cup sugar
2 eggs
1 tsp. vanilla extract
1/2 cup. quick oats
2 cups flour
1 tsp. baking soda
1 tsp. cinnamon
1 (3.4oz.) box instant butterscotch pudding
1 cup butterscotch chips
1 cup crushed pretzels

Preheat the oven to 375 degrees. In a large mixing bowl, cream together the sugars and butter. Add the eggs, vanilla and beat till light and fluffy. Mix in the oats, flour, baking soda, cinnamon, salt and...
See the full directions on my site

Nutritions

Calories
185

Sodium
166mg
6% DV

Fat
8g
12% DV

Protein
2g
4% DV

Carbs
25g
8% DV

Fiber
0.8g
3% DV

Snack Baked