Cajun Macaroni and Cheese

January 30, 2014

Comfort food with a kick!

2 Tbsp grapeseed oil
1 onion, finely chopped
1 cup green bell pepper, finely chopped
2 oz canned green chile peppers
1 lb andouille sausage, diced
1/4 tsp Cajun seasoning
1/4 tsp cayenne pepper
3 Tbsp butter
3 Tbsp flour
1 3/4 cup milk
3/4 cup evaporated milk
1 cup shredded cheddar cheese
1/2 cup shredded smoked gouda cheese
16 ounces of penne pasta

Cook pasta according to package directions, removing from heat and draining 2 minutes short of the stated time for al dente pasta. Heat oil over medium heat. Add sausage and cook until browned. Remove from...
See the full directions on my site

Nutritions

Calories
439

Sodium
836mg
34% DV

Fat
27g
41% DV

Protein
20g
41% DV

Carbs
19g
6% DV

Fiber
2g
11% DV