Casseroles

Cajun Shrimp and Rice Bake

71

This casserole comes together in a pinch – you don’t even have to cook the shrimp or the rice before stirring them into the casserole.

6
3 tablespoons butter, diced into small cubes
1 ½ pounds raw peeled and deveined shrimp
2 cups uncooked long-grain white rice
1 can condensed Cream of Celery soup
1 can condensed Cream of Chicken soup
1 can petite diced tomatoes (do not drain)
1 sweet onion, diced
½ red bell pepper, diced
½ green bell pepper, diced
1 teaspoon minced garlic
1 tablespoon Cajun seasoning (you can reduce it to 1 teaspoon if you are serving the dish to children and you want it to be mild)
1 teaspoon salt
½ teaspoon pepper
Hot sauce, for serving
Preheat oven to 350 degrees F. Spray a 13-inch x 9-inch casserole or baking dish with cooking spray. Spread diced butter around the bottom of the pan. In a large bowl, stir together shrimp, uncooked...
See the full directions on my site
Nutritions

Calories
1022

Sodium
1400mg
58% DV

Fat
74g
115% DV

Protein
21g
43% DV

Carbs
16g
5% DV

Fiber
4g
18% DV

Putting a little Southern spin on classic New England lobster rolls with these simple and delicious shrimp rolls! On a warm summer day, there's just nothing better than a chilled sandwich and a cold beverage. Make them ahead if you're entertaining, or whip up the no-cook meal in about 15 minutes. These easy shrimp rolls are a delicious lunch or dinner when served alongside coleslaw, potato chips, hush puppies or pickles!

2 T salted butter
1 lb. peeled and deveined cooked shrimp
1 stalk celery
2 green onions
1/3 c mayonnaise
1 t lemon juice
1 t white vinegar
1 T minced fresh dill
1/4 t Old Bay seasoning
1/4 t sugar
Kosher salt and black pepper ( to taste )
4 hot dog buns
4
  • Pat shrimp dry and place in a large bowl. Add the celery and green onions; toss gently to combine.
  • In a separate bowl or large measuring cup, whisk together the mayonnaise, lemon juice,...
    See the full directions on my site
Nutritions

Calories
248

Sodium
870mg
36% DV

Fat
7g
11% DV

Protein
19g
38% DV

Carbs
23g
8% DV

Fiber
3g
14% DV