Cake Batter Cheesecake

April 03, 2013

171

It's almost better than licking the beaters! The delicious taste of cake batter in a cheesecake!

3 8 oz containers of cream cheese
3 eggs
1 14 oz can sweetened condensed milk
1 1/2 TBSPs vanilla
2 tsps almond extract
1/2 cup of rainbow sprinkles
1/2 cup powdered sugar (optional)
1/2 TBSP whole milk (optional)

Preheat your oven to 375 degrees. With your mixer on low, beat together the cream cheese, eggs, sweetened condensed milk, vanilla, and almond extract for five minutes. (It may not be completely smooth when...
See the full directions on my site

Nutritions

Calories
74

Sodium
43mg
1% DV

Fat
1g
3% DV

Protein
3g
7% DV

Carbs
10g
3% DV

Fiber
0.4g
1% DV