Cookies

Candy Corn Oreo Cookies

13

Candy Corn Oreo Cookies are soft, crispy, chewy and crunchy. We’ve got your Halloween goblins covered!

24
½ cup unsalted butter, soften to room temperature
¾ cup light brown sugar, packed down
¼ cup granulated sugar
1 large egg
1 tablespoon vanilla extract
2 tablespoons half-and-half
2 cups all-purpose flour
2 teaspoons corn starch
1 teaspoon baking soda
a pinch of salt
1½ cups candy corn, divided
1 cup mini Oreo cookies, chopped in half
In a large bowl using a stand mixer (with paddle attachment) or an electric hand mixer, cream together the unsalted butter, brown sugar, sugar, egg and vanilla extract on medium-high speed until light and...
See the full directions on my site
Nutritions

Calories
199

Sodium
125mg
5% DV

Fat
6g
9% DV

Protein
1g
3% DV

Carbs
34g
11% DV

Fiber
0.8g
3% DV

A Spanish omelette is also known as tortilla de patatas in Spain where it is a tapa and it consists of just four ingredients plus seasoning. It is a Spanish classic dish for very good reasons. It is simple to make, it is nutritious and absolutely delicious. Oh, Spanish tapas!! Aren't these simply the best?



6 large eggs
1 large onion I used red organic
3 med potatoes sliced or cubed
2 tbsp olive oil
1/2 tsp salt
1/2 tsp black pepper or some chilli flakes/cayenne pepper
6 tbsp parsley fresh -chopped (optional)
1 med red pepper (optional) added in this recipe
4

1. Wash, peel and slice the potatoes, rinse them again and allow them to drain in a colander while you prepare other ingredients.
2. Peel, wash and shred the onion and add to the potatoes ready to be...
See the full directions on my site

Nutritions

Calories
113

Sodium
377mg
15% DV

Fat
7g
11% DV

Protein
6g
12% DV

Carbs
7g
2% DV

Fiber
2g
9% DV