Caramel-Apple Cookies

October 23, 2013

These Caramel Apple Cookies are a perfect way to incorporate the in-season fruit in a sweet confection. A soft, cinnamon-spiced cookie, loaded with apple bits and graham cracker crumbs, is married with melted caramel, which oozes down its sides and straight into your mouth, if you so allow it. Need I say more?

2 sticks salted butter, softened
1 cup granulated sugar
1/2 cup packed brown sugar
2 eggs
2 tsp. vanilla extract
2 2/3 cups all-purpose flour
1 cup graham-cracker crumbs
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. cinnamon
1 small apple, peeled, cored, and finely chopped (3/4 cup)
1 cup vanilla caramels
3 Tbs. whipping cream (or whole milk)

Preheat oven to 350 degrees Fahrenheit. Line cookie sheets with parchment paper (or spray with cooking spray). In a bowl, beat butter on medium to high speed for 30 seconds. Beat in sugars until fluffy. ...
See the full directions on my site

Nutritions

Calories
645

Sodium
577mg
24% DV

Fat
33g
51% DV

Protein
7g
15% DV

Carbs
77g
26% DV

Fiber
2g
11% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 21g 106%

Polysaturated Fat 2g 16%

Monosaturated Fat 9g 57%

Cholesterol 88mg 29%

Sodium 577mg 24%

Potassium 227mg 6%

Protein 7g 15%

% DAILY VALUE^*

Total Carbohydrate

Fiber 2g 11%

Sugar 40g 80%

Vitamin A 1050IU 21%

Vitamin B6 0.26mg 13%

Vitamin C 2mg 4%

Calcium 121mg 12%

Iron 2mg 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Snack Baked Fall

Caramel-Apple Cookies

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