Desserts

Caramel Apple Cream Bars

Adell Goff
September 30, 2013
198

These bars will have your house smelling like fall in no time! These bars are unique and delicious.

15
CRUST-
1 c. butter
1 c. brown sugar
2 c. quick oats
1 c. flour
½ c. chopped pecans
1 tsp. baking soda
1 tsp. cinnamon
¼ tsp. all spice

FILLING-
½ c. sour cream
¾ c. sugar
3 Tbs. flour
1 egg
2 medium granny smith apples chopped in food processor. (I peeled one, and left the skin on the 2nd apple. It’s up to you! I like the green color and texture. You could shred the apples or finely chop them as well.)

CARAMEL SAUCE-
11 oz. bag of Kraft caramel bits
¼ c. whipping cream
Cream butter and sugar. Add remaining ingredients. Press half of crust mixture in a 9x13 pan. Bake at 350 for 8-10 min. Sprinkle half of the bag of caramel bits over the hot crust. Then pour cream mixture...
See the full directions on my site
Nutritions

Calories
636

Sodium
196mg
8% DV

Fat
36g
56% DV

Protein
7g
14% DV

Carbs
67g
22% DV

Fiber
3g
13% DV

American Snack Baked Fall