Cakes

Caramel Macchiato Coffee Cake

45

This Caramel Macchiato Coffee Cake is a family favorite, revamped! Tender, cinnamon loaded and perfectly sweet thanks to a secret ingredient!

12
1 cup all purpose flour
½ cup white whole wheat flour
½ cup packed Truvia brown sugar or ¾ cup brown sugar
1 tsp baking powder
½ tsp baking soda
½ tsp salt
1 egg
1 egg white
¾ cup Sugar Free International Delight Caramel Macchiato Creamer (or milk)
¼ cup coconut oil or other neutral oil
1 tablespoon vanilla extract
Streusel:
½ cup packed brown sugar
2 Tbsp whole wheat flour
1 tsp cinnamon
1 tbsp coconut oil or melted butter
Glaze:
2 tablespoons Fat Free, Sugar Free International Delight Caramel Macchiato Creamer
About 1½ cups powdered sugar
Preheat oven to 350 degrees F. Spray the bottom only of 9x9 inch square pan with cooking spray. Set aside. In a large bowl, mix the flours, Truvia brown sugar, baking powder, baking soda and salt. Add the...
See the full directions on my site
Nutritions

Calories
182

Sodium
198mg
8% DV

Fat
6g
9% DV

Protein
3g
6% DV

Carbs
31g
10% DV

Fiber
1g
7% DV

An overnight Sausage Breakfast Casserole is the best make-ahead dish for a special holiday morning or a lazy Sunday brunch. Loaded with eggs, sausage, cheese and bread, you get a delicious and satisfying meal in one pan -- and the entire recipe can be assembled the night before. Here's to sleeping in, hot mugs of coffee, and hearty, down-home comfort food to start your day!

1 lb. bulk pork sausage
1/2 c diced onion
12 large slices white sandwich bread
8 oz cheddar cheese ( grated )
10 eggs
3 c whole milk
1/2 t dry mustard
1 t kosher salt
1/4 t pepper
10-12
  • Brown the sausage and onion in a large skillet over medium-high heat until the meat is no longer pink (about 7 minutes); drain.
  • Grease a deep 13 x 9-inch baking dish. Arrange bread cubes in...
    See the full directions on my site
Nutritions

Calories
431

Sodium
2140mg
89% DV

Fat
25g
39% DV

Protein
32g
65% DV

Carbs
10g
3% DV

Fiber
3g
12% DV

Pecan Pie

449

Impress your guests with this perfect Southern Pecan Pie. With eight easy ingredients and only ten minutes prep time you too can cook like a chef.

1 unbaked or frozen pie crust
2 1/2 cups pecans coarsely chopped
3 large eggs
1 cup light or dark corn syrup
3/4 cup packed light or dark brown sugar
3 tablespoons melted butter (slightly cooled)
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
8
Nutritions

Calories
605

Sodium
576mg
24% DV

Fat
63g
97% DV

Protein
1g
3% DV

Carbs
0.5g
0% DV

Fiber
1g
4% DV
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