Desserts

Carioca-Sweet Rice Balls

Jhanis V.

July 28, 2014

Soft and chewy rice balls drizzled with sweet coconut glaze.

2 cups white glutinous rice flour or Mochiko
10 TBSP water
1 cup coconut milk
1 cup brown sugar
cooking oil
bamboo sticks (optional- you can just serve them on a plate too)

Mix rice flour and water. Once it forms into a dough, for 1 inch sized balls Deep fry for 8 minutes. Drain excess oil on paper towel. Skewer 4-5 rice balls per bamboo stick Set Aside. Mix coconut milk and...
See the full directions on my site

Nutritions

Calories
478

Sodium
900mg
37% DV

Fat
24g
37% DV

Protein
13g
27% DV

Carbs
56g
19% DV

Fiber
2g
8% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 18g 91%

Polysaturated Fat 1g 10%

Monosaturated Fat 4g 28%

Cholesterol 39mg 13%

Sodium 900mg 37%

Potassium 253mg 7%

Protein 13g 27%

% DAILY VALUE^*

Total Carbohydrate

Fiber 2g 8%

Sugar 54g 108%

Vitamin A 390IU 7%

Vitamin B6 0.45mg 22%

Vitamin C 2mg 3%

Calcium 381mg 38%

Iron 2mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.