Carrie's New England Clam Chowder
45
New England Clam Chowder – an easy to follow clam chowder recipe that is chunky, creamy and delicious to the last drop.
6
8 center-cut bacon strips, cut into pieces
2 Tbsp Butter
2 celery stalks, finely chopped
1 large onion, chopped
1 leek, finely chopped
4 garlic cloves, minced
4 small potatoes, peeled and cubed
1 cup broth (I used chicken)
1 bottle (8 oz) clam juice
1 tsp Carrie’s Seasoning
1/8 tsp dried thyme
1/3 cup all-purpose flour
2 cups fat-free half-and-half, divided
3-4 cans (6-1/2 oz each) chopped clams, undrained (just depends on how many clams you want in the soup)
2 Tbsp Butter
2 celery stalks, finely chopped
1 large onion, chopped
1 leek, finely chopped
4 garlic cloves, minced
4 small potatoes, peeled and cubed
1 cup broth (I used chicken)
1 bottle (8 oz) clam juice
1 tsp Carrie’s Seasoning
1/8 tsp dried thyme
1/3 cup all-purpose flour
2 cups fat-free half-and-half, divided
3-4 cans (6-1/2 oz each) chopped clams, undrained (just depends on how many clams you want in the soup)
In a large saucepan, cook bacon over medium heat until crisp.
Remove bacon with a slotted scoop and place on paper towels to drain; set aside.
Add butter to the bacon drippings and stir until melted.
Add...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
287
Sodium
255mg
10% DV
Fat
4g
6% DV
Protein
20g
40% DV
Carbs
42g
14% DV
Fiber
3g
15% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g13%
Polysaturated Fat0.52g3%
Monosaturated Fat1g7%
Cholesterol42mg14%
Sodium255mg10%
Potassium1252mg35%
Protein20g40%
% DAILY VALUE*
Total Carbohydrate
Fiber3g15%
Sugar3g6%
Vitamin A819IU16%
Vitamin B60.39mg19%
Vitamin C12mg21%
Calcium185mg18%
Iron4mg25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.