Carrot Cake Granola with Coconut Nectar

November 04, 2017

If carrot cake is your favorite springtime dessert but you draw the line at eating it for breakfast, our carrot cake granola with coconut nectar will fill the bill.

2 cups old-fashioned oats
1 cup shredded carrots
1 cup raw walnuts ( chopped )
1 cup raw slivered almonds
¼ cup Coco Treasure Organic Coconut Nectar Syrup
¼ cup Coco Treasure Certified Unrefined Organic Extra Virgin Coconut Oil
1 teaspoon ground cinnamon
¼ teaspoon dried ginger
¼ teaspoon freshly grated nutmeg
½ teaspoon fine sea salt
½ cup raisins
1 teaspoon orange zest

Directions:

Stir all of the ingredients, except the raisins and orange zest, together in a large mixing bowl. Mix well to incorporate all of the...

See the full directions on my site

Nutritions

Calories
3524

Sodium
152mg
6% DV

Fat
163g
250% DV

Protein
93g
187% DV

Carbs
338g
115% DV

Fiber
58g
232% DV