Desserts

Chameleon Coffee Pumpkin Pie

3

Pumpkin Pie with Cold Brew Coffee.

1 cup evaporated milk
½ cup lightened brown sugar, packed
¼ cup cold brew coffee
1 ½ tsp. pumpkin pie spice
½ tsp. salt
1 tsp. corn syrup
1 ½ cups canned pumpkin
2 large eggs, beaten
Pastry crust
Cream topping
Line a 9in. pie pan with pastry crust and chill. Preheat oven to 450°F. Combine evaporated milk, sugar, cold brew coffee, corn syrup, pumpkin pie spice, and salt. Add pumpkin and eggs. Blend well and set...
See the full directions on my site
Nutritions

Calories
803

Sodium
1628mg
67% DV

Fat
7g
11% DV

Protein
29g
59% DV

Carbs
174g
59% DV

Fiber
16g
65% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV