Chana dal gosht peshawari

May 14, 2014

158

Yummy

Ingredients:
1 cup chana dal
2 onions
1 tbsp. ginger garlic paste
2 tsps. Chilli powder
1 tsp. sugar
8 peppercorns
Salt to taste
1/2 kg. mutton
2 tomatoes
1 tsp. turmeric powder
1 tsp. garam masala powder
1/2 cup oil or ghee
1/2 cup coriander leaves

Method Soak dal in water for 3 hours and boil till soft but separate. Clean mutton and mix with chilli, turmeric and garam masala powders, salt, sugar to taste, ginger garlic paste. Grind chopped onions and...
See the full directions on my site

Nutritions

Calories
1035

Sodium
59mg
2% DV

Fat
72g
110% DV

Protein
18g
37% DV

Carbs
73g
24% DV

Fiber
20g
83% DV