Casseroles

Cheesesteak Casserole

207

So living in South Jersey the Cheesesteak is one of our major food groups. It really is. We are fussy about them and we love them. I wanted to take that idea, that taste, and put it into a casserole. This turned out really delicious and is a quick/easy dinner (something I require in a casserole!). Cheesesteak Casserole is definitely going on our family’s meal planning rotation. It wasn’t hard to make and it has great flavor (and cheaper than ordering out to get cheesesteaks!)

8
1 1/2 pounds ground beef
1/2 - 1 tsp black pepper
1 tsp garlic powder
1 tsp italian seasoning
2 green pepper chopped
2 onions chopped
12 ounces Velveeta
1 pound of macaroni
Preheat oven to 350 Season ground beef with pepper, italian seasoning and garlic powder and brown beef, drain fat off when cooked Saute peppers and onions together until cooked While pepper and onions are...
See the full directions on my site
Nutritions

Calories
467

Sodium
843mg
35% DV

Fat
24g
36% DV

Protein
29g
58% DV

Carbs
22g
7% DV

Fiber
3g
12% DV

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I am a sucker for a simple Instant Pot recipe and this recipe hits a home run, especially when you factor in taste. This is a five-star meal, easy! Pretty much anything with buffalo and ranch flavors is a win in my book, so combining the two is like eating heaven all wrapped up! So, ...

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