Soups

Cheesy Chicken Pepper Soup

6

A delicious light and cheesy chicken soup, warmed with red peppers.

8
3-4 slices of bacon cooked crisp and then cooled and crumbled.
4 Tablespoons bacon grease divided
2 chicken breasts [I used boneless skinless for the sheer ease of it.]
1 onion, diced
1 red or orange pepper, diced
1/4 cup flour
2 chicken bouillon cubes
2 cups chicken stock
2 cups water
6-8 oz processed cheese food like Velveeta or that squeezy stuff that you get in Hickory Farms gift boxes.
Cook the bacon and set it aside to cool. Brown the chicken and cook it through in 2 Tablespoons of the bacon grease. In a larger soup pan, melt the remaining bacon grease and cook the onion and pepper...
See the full directions on my site
Nutritions

Calories
389

Sodium
2307mg
96% DV

Fat
35g
54% DV

Protein
7g
15% DV

Carbs
11g
3% DV

Fiber
2g
9% DV