Main DishesMarch 12, 2017
Calories
869
Sodium
2472mg
103% DV
Fat
55g
84% DV
Protein
57g
114% DV
Carbs
26g
8% DV
Fiber
6g
24% DV
Cheesy Mexican Meatballs
8
4
1 pound ground beef
3/4 cup oats, (I measure them then grind them in my blender until they are coarsely ground.)
2 eggs
10 ounces red enchilada sauce, divided (I used mild)
1 teaspoon salt
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon pepper
1 teaspoon oregano
1/2 teaspoon cumin
1 teaspoon chili powder
1/2 teaspoon hot sauce, optional
2 cups grated cheese, (cheddar, monterey jack, colby jack, and pepper jack are all good choices)
cilantro, for garnish, if desired
3/4 cup oats, (I measure them then grind them in my blender until they are coarsely ground.)
2 eggs
10 ounces red enchilada sauce, divided (I used mild)
1 teaspoon salt
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon pepper
1 teaspoon oregano
1/2 teaspoon cumin
1 teaspoon chili powder
1/2 teaspoon hot sauce, optional
2 cups grated cheese, (cheddar, monterey jack, colby jack, and pepper jack are all good choices)
cilantro, for garnish, if desired
Preheat oven to 350 degrees. Grease a 9 x 13\\\" inch baking dish.
Mix 1/4 cup enchilada sauce, ground beef, oats, salt, onion powder, garlic powder, pepper, oregano, cumin, chili powder, and hot sauce. I...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
869
Sodium
2472mg
103% DV
Fat
55g
84% DV
Protein
57g
114% DV
Carbs
26g
8% DV
Fiber
6g
24% DV
