Side Dishes

Cheesy Spaghetti Squash

48

Creamy spaghetti squash with cheese and herbs, topped with crunchy panko.

4
1 Large Spaghetti Squash
½ TBSP Olive Oil
¼ Cup Shredded Mozzarella Cheese,
¼ Cup Grated Parmesan Cheese
2 TSP Fresh Thyme, Chopped
1 TSP Fresh Oregano, Chopped
½ TSP Pepper
1 TSP Garlic Powder
1 TSP Onion Powder
1 TSP Paprika
¼ cup Panko
Preheat oven to 375 degrees. Pierce squash with knife a couple of times. Place on baking sheet and place in oven for about 1 hour, or until the squash is easily pierced with a knife. Turn up oven to 400...
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Nutritions

Calories
181

Sodium
343mg
14% DV

Fat
8g
13% DV

Protein
10g
20% DV

Carbs
15g
5% DV

Fiber
1g
7% DV