Soups

Chicken Alfredo Soup

70

Chicken Alfredo Soup

2 cups chopped broccoli
1 cup chopped carrots
1 cup chopped onions
2 garlic cloves, pressed
1 cup diced red bell peppers
2 cans (14/14 1/2 oz) chicken broth
4 cups diced cooked chicken
2 Tbls. snipped basil
2 jars Alfredo sauce (16 oz)
Bring veggies and broth to a boil, covered. Reduce heat and simmer, uncovered, 5 minutes or until veggies are crisp and tender. Add diced chicken and alfredo sauce to broth, simmer 5 minutes or until heated...
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Nutritions

Calories
5171

Sodium
6178mg
257% DV

Fat
377g
580% DV

Protein
275g
550% DV

Carbs
95g
32% DV

Fiber
33g
135% DV