Side Dishes

Chicken and Cream Cheese Rollup

3
16
4 chicken breasts, cooked and cubed

2 packages crescent rolls (in the fridge section of the store- my favorite are Pillsbury- the store-brands usually don't roll-up as well!)

1 (8 oz) package cream cheese (low fat works fine for these), softened

1-2 Tbsp chopped onion (depending on how much you like)

1 small can of mushrooms (you could also use fresh if you prefer those)

2 Tbsp margarine OR butter, melted
Mix together cooked chicken, softened cream cheese, onion, mushrooms, and melted margarine. Roll out your crescents, place a heaping spoonful of chicken mixture on wide-end of crescent and roll it up. Place on large cookie sheet (I use my largest jelly-roll pan). Bake at 350 degrees for 12-14 minutes (watch for the rolls to turn golden). Makes 16 roll-ups.
Nutritions

Calories
93

Sodium
70mg
2% DV

Fat
6g
10% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
0.3g
1% DV
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Cherry cake is such a sweet treat but add the delicious tang of lime and you have an amazing dessert that will remind you of one of your favorite childhood drink.

Get the full recipe here:


See the full directions on my site
Cherry cake is such a sweet treat but add the delicious tang of lime and you have an amazing dessert that will remind you of one of your favorite childhood drink.