Sandwiches
February 14, 2014
Calories
512
Sodium
805mg
33% DV
Fat
43g
67% DV
Protein
12g
25% DV
Carbs
1g
0% DV
Fiber
1g
5% DV
Chicken Bacon Ranch Grilled Cheese
46
Look nice
4
2 Slices thick cut crusty bread.
3 Slices Bacon, cut in half so you have 6 pieces of bacon
2-3 Tablespoons Ranch Dressing
2 Tablespoons Butter
3-4oz. Leftover Roasted Chicken, thinly sliced
1-2oz. Extra Sharp Cheddar, thinly sliced
Extra Ranch Dressing for dipping – if you are like me and LOVE ranch.
3 Slices Bacon, cut in half so you have 6 pieces of bacon
2-3 Tablespoons Ranch Dressing
2 Tablespoons Butter
3-4oz. Leftover Roasted Chicken, thinly sliced
1-2oz. Extra Sharp Cheddar, thinly sliced
Extra Ranch Dressing for dipping – if you are like me and LOVE ranch.
Cook bacon in a skillet over medium heat until crispy. Transfer bacon to a papertowel lined plate (to drain excess grease) and drain off grease. If you do not have a panini press (join the club!), use this...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
512
Sodium
805mg
33% DV
Fat
43g
67% DV
Protein
12g
25% DV
Carbs
1g
0% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
17g
89%
Polysaturated Fat
5g
36%
Monosaturated Fat
20g
125%
Cholesterol
93mg
31%
Sodium
805mg
33%
Potassium
196mg
5%
Protein
12g
25%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
5%
Sugar
0.9g
1%
Vitamin A
319IU
6%
Vitamin B6
0.28mg
13%
Vitamin C
1mg
2%
Calcium
43mg
4%
Iron
0.92mg
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
