Sandwiches February 14, 2014
Calories
512
Sodium
805mg
33% DV
Fat
43g
67% DV
Protein
12g
25% DV
Carbs
1g
0% DV
Fiber
1g
5% DV
Chicken Bacon Ranch Grilled Cheese
158
Look nice
4
2 Slices thick cut crusty bread.
3 Slices Bacon, cut in half so you have 6 pieces of bacon
2-3 Tablespoons Ranch Dressing
2 Tablespoons Butter
3-4oz. Leftover Roasted Chicken, thinly sliced
1-2oz. Extra Sharp Cheddar, thinly sliced
Extra Ranch Dressing for dipping – if you are like me and LOVE ranch.
3 Slices Bacon, cut in half so you have 6 pieces of bacon
2-3 Tablespoons Ranch Dressing
2 Tablespoons Butter
3-4oz. Leftover Roasted Chicken, thinly sliced
1-2oz. Extra Sharp Cheddar, thinly sliced
Extra Ranch Dressing for dipping – if you are like me and LOVE ranch.
Cook bacon in a skillet over medium heat until crispy. Transfer bacon to a papertowel lined plate (to drain excess grease) and drain off grease. If you do not have a panini press (join the club!), use this...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
512
Sodium
805mg
33% DV
Fat
43g
67% DV
Protein
12g
25% DV
Carbs
1g
0% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 17g 89%
Polysaturated Fat 5g 36%
Monosaturated Fat 20g 125%
Cholesterol 93mg 31%
Sodium 805mg 33%
Potassium 196mg 5%
Protein 12g 25%
% DAILY VALUE*
Total Carbohydrate
Fiber 1g 5%
Sugar 0.8999999999999999g 1%
Vitamin A 319IU 6%
Vitamin B6 0.27999999999999997mg 13%
Vitamin C 1mg 2%
Calcium 43mg 4%
Iron 0.92mg 5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
