Chicken, Bacon, Ranch Lasagna

January 07, 2013

167

This lasagna is amazing! Packed with flavor and easy to make. I always have to make 2 pans…one with the tomatoes and artichokes for the adults and one without for the kids…either way is delicious!

3 c. chicken, cooked and shredded
3/4 lb. bacon, cooked and crumbled
2 1/2 c. grated mozzarella cheese, divided
1/2 c. parmesan cheese, grated
1 can (14 oz.) artichoke hearts, drained and chopped
1/2 c. sun-dried tomatoes (I use oil-packed), chopped
2 pkg. (8oz.) low-fat cream cheese, softened
1 1/4 c. milk
3 Tbsp. (1 envelope) Hidden Valley Ranch dressing mix, unprepared
12 lasagna noodles, cooked

?Heat oven to 350 degrees. ?Cook lasagna noodles as directed on package. ?In bowl combine chicken, bacon, 1 c. mozzarella cheese, parmesan cheese, artichokes and sun-dried tomatoes. ?In separate bowl, mix...
See the full directions on my site

Nutritions

Calories
929

Sodium
1271mg
52% DV

Fat
52g
80% DV

Protein
62g
125% DV

Carbs
40g
13% DV

Fiber
7g
30% DV