Soups

Chicken ball soup

13

This soup is light, and absolutely delicious. Perfect for a diet. In this recipe I didn’t use rice but you can if you like! It’s yiouvarlakia but with chicken meat!

5
1 kilo minced chicken
1 big onion
2 carrots
1/2 red sweet pepper
1 whole egg
2 egg whites
1/2 bunch a parsley
1 clove garlic
1 chicken bouillon cube
Salt
Pepper
Butter
3/4 cup Optionally rice
EGG LEMON SAUCE
3 Lemon Juice From Lemons
Corn Flour
3 whole Eggs
Salt
Pepper
Blend onions, red pepper, carrots, garlic, parsley and add them in a bowl. Add minced chicken, egg, egg whites, 2 tablespoons salt, optionally rice and pepper. With your hands mix all ingredients together....
See the full directions on my site
Nutritions

Calories
426

Sodium
1450mg
60% DV

Fat
25g
39% DV

Protein
7g
15% DV

Carbs
24g
8% DV

Fiber
4g
19% DV

This cheese bake is very easy and quick, so anyone can make this, including those who have lots to do or those of you who have not enough time.

100 g Prawn
1/2 Bloccoli
Sauce:
6 tbsp Mayonnaise
4 tbsp Milk
1/2 tsp Mastard
100 g Cheese
1 pinch Salt
1 pinch Pepper
4 people

1. Cut the big prawn in half.

2. Put mayonnaise, milk, mustard , salt and pepper in a jam jar. Close the lid and shake it.

3. Place the broccoli and the prawn into an ovensafe dish.

4....
See the full directions on my site

Nutritions

Calories
384

Sodium
1424mg
59% DV

Fat
28g
43% DV

Protein
23g
46% DV

Carbs
5g
1% DV

Fiber
1g
6% DV

This traditional German Christmas Stollen bread is a festive addition to your holiday celebration! The rich, buttery sweet bread is studded with a variety of dried fruits like cranberries, cherries and raisins, nuts, subtle notes of citrus, and plenty of warm spices. Finish it off with a blizzard of powdered sugar, grab a warm cup of coffee, and settle in for the ultimate cozy treat!

For the Fruit:
1 c raisins
1/3 c golden raisins
1/3 c sweetened dried cranberries
1/3 c dried cherries
3 T dark rum or orange juice
For the Sponge:
2 packets active dry yeast
1/4 c warm water
2/3 c whole milk
1 t honey
1 c all purpose flour
For the Dough:
1/3 c honey
1 egg
1/2 c salted butter
1 T lemon zest
1 t salt
1/2 t ground nutmeg
1/2 c chopped nuts
3-4 c all purpose flour
vegetable oil ( for coating the bowl )
For the Filling:
2 T salted butter
2 t ground cinnamon
3 T granulated sugar
For the Topping:
1/2 c confectioners sugar
2 loaves

PREPARE FRUIT