Chicken Bump Pie

February 06, 2017

What do you make for dinner if all you have are a few eggs, flour, and some chicken breast… and less than an hour to make it? A Bosnian sort of chicken pot pie (lovingly nicked chicken “bump” pie) of course! This one is even tastier than the first, awesome version!

5 eggs
1.5 cups flour
2 cups milk
2 pounds chicken breast (deboned)
Oil
Salt and Pepper
Sour cream (optional)

Combine eggs, flour, and milk and mix thoroughly. Add ? teaspoon salt. Leave to rest for 10-15 minutes. Dice the chicken and brown lightly for 10 minutes on medium on all sides. Add salt and pepper to...
See the full directions on my site

Nutritions

Calories
424

Sodium
172mg
7% DV

Fat
15g
23% DV

Protein
39g
79% DV

Carbs
29g
10% DV

Fiber
3g
13% DV