Chicken Fried Rice

November 11, 2013

126

And easy and delicious recipe that can be made as a side or main dish!

2 eggs, whisked
1/4 onion, chopped
2 cloves garlic, minced
8 oz chicken (I used one large boneless, skinless chicken thigh) chopped small
3 cups cooked brown rice
1/4 cup soy sauce
1 tablespoon brown sugar
1 cup frozen peas (thawed in warm water)
1 1/2 tablespoons oil

In a large skillet with 1/2 tablespoon oil, scramble your eggs until done. Remove from skillet and set aside. Add 1 tablespoon of oil to the same skillet and add onion and garlic. Saute for about 5...
See the full directions on my site

Nutritions

Calories
618

Sodium
1099mg
45% DV

Fat
15g
23% DV

Protein
18g
36% DV

Carbs
98g
33% DV

Fiber
6g
25% DV